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- Excellent heat retention
- Usable on several heat sources
- Durable cast iron construction
- Useful everyday size
- No electronic components to maintain
- Heavier than many conventional pans
- Requires hand washing, drying and oiling
- More maintenance than typical nonstick cookware
Key Features
10.25-inch skillet
Seasoned cast iron construction
Strong heat retention
Suitable for stovetop and oven use
Suitable for grill and campfire use
Made in the USA
Specifications
| Material Type | tCast Iron |
|---|---|
| Seasoning Oil Type | t100%, vegetable oil |
| Product Care Instructions | tHand Wash Only |
| Description | Oil-seasoned, natural, easy-release finish |
| Capacity 10.25 | cubic inches |
| Diameter 10.25 | inches |
| Cooking Surface Diameter | t20.32 cm |
| Overall Length | t40.95 cm |
| Depth | t5.08 cm |
| Item Weight | 5.35 pounds |
Product Photos
How This Product Can Help
The Lodge 10.25-inch skillet is a simple piece of cookware with broad cooking versatility. Cast iron retains heat well and can move between stovetop, oven, grill and outdoor cooking environments. The 10.25-inch size is useful for smaller household meals without becoming as heavy or difficult to store as larger cast iron pans. Unlike conventional nonstick cookware, cast iron requires some routine care. Lodge recommends hand washing, drying and oiling the skillet. The weight is also noticeable compared with aluminum or stainless steel pans.
Who Should Consider It?
This skillet is a good choice for cooks who value durability and heat retention and do not mind basic cast iron maintenance.
Final Verdict
A versatile and long-lasting piece of cookware for buyers comfortable with the weight and care requirements of cast iron.
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